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Korean

Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.

Popular Dishes


bibimbap
Bibimbap
bulgogi
Bulgogi
kimchi-jeon
Kimchi Jeon

Our Customer Reviews


quote Tasty food, will definitely be back for more!

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Kade D - in the last week

quote This place is a homey, go eat your heart out, hang with your mates late kind of place. Staff friendly, food delicious and they have bubble tea! Highly recommend

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Lij - in the last week

quote Rated top 50 cheap eats and Korean restaurant, but it is somewhat average. My kimchi stew was wayy too overloaded with super soggy cabbage. The side dishes were alright but the cheese corn was pretty good ! service was super friendly!

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Dana Young - a week ago

quote Delicious food and staff is very good. Loved the welcoming vibe . Should try it.

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Varun Thakur - 5 months ago