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Singaporean food can be divided into five types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray. In the meat category, Hainanese chicken rice is the most popular dish.

Popular Dishes

Singapore Noodles

Our Customer Reviews

quote Missing CharKuayTeow of hometown and was recommended this restaurant. Went with high expectations, but just couldn't find the taste and feel of the CKT that I missed. May be just my personal preference.

Kim B - 3 months ago